Argentina's Aromatic Sensation
Alma Andina 2010, Mendoza Aromatic, floral, loaded with honeyed citrus… if you've yet to try Torrontés, Argentina's star white, start with this International Wine and Spirit Competition 'Best in Class' Trophy Winner, crafted by wine wizard Stephen McEwen. Judges called it "bright and racy."
Top Estate Kiwi Chardonnay
Tikohi 2009, Marlborough Fire up Sister Sledge's 1978 R&B hit — Tikohi Vineyards is a true "We Are Family" affair (led by a couple of wine pioneers). Their medium-bodied Chardonay splits the difference between California and France — it's lightly oak-aged and full of apple, pear and melon.
FRESH Italian Pinot Grigio
d'Aria 2009, Venezie Welcome to Italy's cool north, spiritual home of ultra-refreshing Pinot Grigio, where "air-conditioned" is how the locals describe their mountain-ringed vineyards. Our friend Tony Brown knows all of the top growers — enjoy this stunning, peach-filled, seafood-ready find.
Bordeaux Heads Down Under
The Buttercup 2010, McLaren Vale Citrusy Sauvignon and golden Sémillion make famous white Bordeaux. They rendezvous in Australia, too — look for richer, tropical fruit-loaded wines. Have fun comparing this gem to France — or, if you prefer, the lip-smacking Sauvignons the Kiwis make next door.
Big Name Sonoma Viognier
Le Petit Pauvre 2009, Sonoma Viognier makes the Rhône's rare, (expensive!) Condrieu. This opulent, apricot-y California tribute was crafted for you by the great Bill Knuttel, who built the reputations of top boutiques before striking out on his own. As you'll taste, he's completely quality-obsessed.
Fashionable Italian Fiano
Trazzera 2009, Sicily "Everybody's talking about how fantastic today's best Sicilian wines are," says Decanter. Cool, apple-fresh Fiano is appearing on top restaurant lists everywhere. This fine example from maestro Giorgio Flessati is your "perfect summertime aperitif" (The London Express).
Cult Washington Riesling
The Honorable 2010, Columbia Valley Big-hair, badass attitude… meet rock band manager-turned 2009 Food & Wine 'Winemaker of the Year' Charles Smith. He wins 99-point ratings for his Syrah, but Riesling is what he "really likes to make." Sip this crisp, dry, lemon-laced gem with spicy Asian fare.